Cinnamon Raisin Bread With Icing

If you want a sweeter loaf double the brown sugar.

Cinnamon raisin bread with icing.

Add butter and mix for one minute. Add milk eggs 1 2 cup sugar butter salt and 2 1 2 cups flour. In pan combine brown sugar. In a large bowl dissolve yeast in warm water.

Combine and mix all ingredients in a small bowl. Moisten dough with 2 tablespoons milk. 1 cup 250 ml icing powdered sugar sifted 1 tbsp. Scrape bowl and add 3 whole eggs 1 egg white cup flour and cup sugar.

Stir in enough remaining flour to form a soft dough. Whip cream or ice cream. In a large bowl mix 1 cups flour salt and instant yeast. In a mixing bowl dissolve yeast in water.

Add the raisins walnuts and cheese toss. Slice the bread to serve. 15 ml water 15 1 tsp. Roll out on a lightly floured surface into a large rectangle 1 2 inch thick.

Once you ve mastered this loaf you might want to try your hand at making cinnamon swirl bread it takes a little more effort as you must roll out the dough and add butter and cinnamon then roll up the dough before baking. The 2 tablespoons brown sugar won t make the bread very sweet. Add milk 1 3 cup sugar oil salt and 2 cups flour. 5 ml vegetable oil 1 2 tsp.

Try this icing with your favorite raisin or cinnamon bread or drizzle icing over muffins. Mix together 3 4 cup sugar and 2 tablespoons cinnamon and sprinkle mixture on top of the moistened dough. Learn how to make raisin bread glaze. Store it in an airtight container in the refrigerator.

2 ml almond extract or vanilla extract. Add raisins and enough remaining flour to form a soft dough. Myrecipes has 70 000 tested recipes and videos to help you be a better cook.